RESTAURANT · LES TROIS MARCHANDS
THE ENVIRONMENT IS AT THE HEART OF OUR CONCERN
The environment is at the heart of our concern and it involves everyone in the hotel’s life: management, staff, suppliers and visitors.
Our focus is to reduce our impact on nature, preserving natural resources and limiting pollution.
In order to succeed out task several actions have been put in place: the recycling of recyclable waste, energy saving devices, menu composed by local fresh products resulting from organic farming and agriculture